Reverse Diet Solution - Free Low Fat Recipes (2800 Low Calorie Meal)

When selecting a low fat meal, make sure you are consuming a balanced and complete diet. Your assignment is to set realistic and attainable diet goals. Start by following the simple guidelines below.


Nutritional and Low Fat Meal Guidelines

  1. Commit to consuming 4 - 6 small meals and snacks everyday.
  2. To succeed, you must plan ahead by packing your foods the night before. Thus, you should always have fresh and low-fat foods around.
  3. Keep it simple. Don't get too caught up on the specifics or your diet. Start by simply just counting calories.
  4. Eat your foods slower.
  5. Make healthier food selections like fruits, vegetables, whole grain cereals, and beans, low-fat or nonfat dairy products, low fat meats, fish and skinless poultry.
  6. Avoid foods that are high in fat and calories.
  7. Avoid foods that are high in sugars such as pastries, candy bars, pies and candy.
  8. Use a variety of fruits and vegetables in your nutrition plan. Start by trying to eat 5 total vegetable and fruit servings every single day.

Here is a sample low fat meal (2800 calories)

Breakfast

Amount Item Protein Carbs Fats Calories

12 ounces coffee-w/caffeine 0.40 1.40 0.00 8.00

1.5 cup cottage cheese - 1% fat 42.00 9.00 3.00 246.00

1 tbps cream,fluid,half and half 0.44 0.65 1.73 19.55

0.5 cup fruit cocktail 0.51 29.76 0.09 114.40

2 each Orange- medium 2.20 34.80 0.00 138.00

1 medium Peach- medium 0.60 9.70 0.10 37.00

1 tsp Sugar-white 0.00 4.00 0.00 15.00

Total: 46.15 89.30 4.92 577.95

AM Snack

1 each Banana-medium 1.20 26.70 0.60 105.00

3 tbps Peanut Butter 12.00 10.50 24.45 285.00

Total: 13.20 37.20 25.05 390.00

Lunch

1 each Apple- medium with peel 0.30 21.10 0.00 81.00

3 each Bread whole wheat slice 9.00 36.00 3.00 210.00

1 ounce Chedder, mild shredded, Kraft Lite Naturals 8.00 1.00 5.00 80.00

0.1 cup Lettuce, iceberg, raw 0.06 0.11 0.01 0.66

1 tsp Sugar - White 0.00 4.00 0.00 15.00

12 fluid ounces Tea- prepared w/tap water 0.00 1.00 0.00 4.00

2 ounce turkey breast/white meat 17.00 0.00 0.40 76.50

0.15 cup Mayo 0.32 8.42 11.77 137.37

Total: 34.67 71.64 20.18 604.53

PM Snack

2 each Bread- slice rye 7 grain 10.00 72.00 4.00 180.00

1 tbps Mayonnaise- Kraft Free, fat free 0.00 3.00 0.00 8.00

0.5 cup Tuna solid in water 30.00 0.00 2.00 140.00

Total: 40.00 75.00 6.00 328.00

Dinner

1 each Banana- medium 1.20 26.70 0.60 105.00

3 each Bread whole wheat- slice 9.00 36.00 3.00 210.00

4 tsp Jelly-strawberry, pure seedless, Knott's 0.00 16.00 0.00 72.00

2 cup Milk-skim no fat 16.00 24.00 0.00 160.00

4 tbps Peanut Butter 16.00 14.00 32.60 328.00

Total: 42.20 116.70 36.20 927.00



Grand Total:
176.22 389.84 92.35 2827.00
Grocery List
Food Quantity
Apple - medium with peel 7 each
Banana - medium 8 inch 14 each
Bread - slice rye 7 grain 14 each
Bread whole wheat - slice 42 each
Cheddar, mild shredded 7 ounces
Cottage Cheese - 1 % fat 10.5 cups
Cream, fluid, half and half 7 tablespoons
Fruit cocktail 3.5 Cups
Jelly - Strawberry 28 tsp
Lettuce, raw 0.7 cup
Tuna Solid White in water 3.5 ounces
Mayo type, reg., w/salt 1 cup
Mayo type, reg., w/salt 7 tbps
Milk - non fat 14 cups
Orange - medium 14 each
Peach - medium, 4 oz. 7 each
Peanut Butter 49 table spoons
Tea - prepared w/ tap water 84 ounces
Sugar - white 14 tea spoons
Turkey Breast / White Meat 14 ounces


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